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The Bavarian Club Menu Friday, March 12th Tuna or Egg Salad Sandwiches Joanne Anderson Cooking
Saturday, March 13th Jiggs Dinner Kathi O'Fleming call for reservations
Friday, March 19th Scallops or Grilled Cheese & Soup Ernie Perry Cooking
Friday, March 26th Quiche Kathy Fosnaugh Cooking
Friday, April 2nd Fish Fry Dolly Hamilton & Kevin Mantel & Crew Cooking
Friday, April 9th Taco Bar Joanne Anderson Cooking
Saturday, April 10th Pork Loin Roast Dinner Lou Shindledecker Cooking
Friday, April 16th Spaghetti Dinner Jeanne Toth Cooking
Saturday, April 17th Clubhouse Closed Wanderfest at Oak Shade
Friday, April 23rd Chili Mac Dinner Kevin Mantel, Ron Langenderfer Cooking
Friday, April 30th Chicken Paprikash Dinner Fred Ankney Cooking
Saturday, May 1st May Day Martini Night with Appetizers & Desserts BSCLA Organizing
Friday, May 7th Creamed Beef over Biscuit Joanne Anderson Cooking
Friday, May 28th Beef Tips & Noodles Dolly Hamilton Cooking
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Home of the Holzhacker Buam Schuhplattlers
St. Patrick's Dinner at
the Bavarian Hall on Saturday,
Queen of the
leprechauns Kathy O’Fleming and her crew will be here preparing your St.
Paddy’s Day feast so you don’t have to cook that day! As always, they
will be serving Jigs dinner, Rueben sandwiches and grilled cheese. We
will have drink specials and those are always big fun! Please call the
club to make a reservation because it is such a huge event the cooks
need to know how much food to buy. The last thing they want is someone
to go away hungry. So don’t forget to come down to the club and have an
Irish celebration with us. Don’t forget your green clothes to help
celebrate St. Patrick’s Day.
Chili Cook-Off Winners 1st Place - Chuck Quinn 2nd Place - Charles Henson 3rd Place - Melvin Arndt
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